This event’s been cancelled

Ticket Information:

  • Unwaged: $65.00 each
  • Waged: $85.00 each
  • Additional fees may apply

Dates:

Restrictions:

All Ages

Good for guts: Fermented Foods for your pantry! As garden and orchard produce is abundant right now, many of us are looking for healthy ways to consume and preserve the harvest. We have all heard about lacto fermented food - but what does it actually mean?

Come and learn the art of fermenting in this popular workshop set at Riverside Community Trust's commercial kitchen!

Registrations essential: education@riverside.org.nz
$20 per participant (If you cannot afford the workshop fee, please talk to the Trust's Education coordinator Tanja: education@riverside.org.nz)

Organised by Riverside Education and proudly sponsored by Riverside Community Trust.

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