Syrian Banquet with Chef Abdal

Chef Abdal Moneem Kyassah, founder of Abdal Catering and recent Dunedin immigrant will wow Dunedin with a banquet from his homeland. The shared-plate feast will feature delicious traditional Syrian dishes including; foul moudamas, hummus, baba ganoush, falafel, kibbeh and Syrian Mixed Grill with prawn, chicken and beef served with flat bread and stuffed pita bread – and then for those with room finish with traditional Syrian sweets.

This special one-off dinner is $65 per head for food ($3 Eventfinda booking fee). Drinks will be available for purchase.

Thanks to Buster Greens for hosting this special dinner.