Bubbles & Canapés: a seafood soirée over the ocean

Indulge in a serene afternoon savouring the freshest kaimoana against the backdrop of the glistening Tauranga Harbour at Trinity Wharf.

Executive Chef Rob Forsman skillfully transforms seasonal, locally sourced ingredients into delectable dishes designed to share. Perched at the water’s edge, Trinity Wharf’s restaurant features floor-to-ceiling windows, uninterrupted harbour views and a sunny wrap around deck.

Come expecting ocean-inspired food that's fresh and full of flavour, sea views, locally sourced beverages and live entertainment.

Inclusions: 

• Welcome drink - bubbles 


• Seafood canapés 


• Live music


• Local drink suppliers


• Spot prizes 

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This event can cater for gluten and dairy intolerances