Hey Coastie Winemaker Dinner x St Clair Winery

Join us for an evening of delicious wine & food.
Hey Coastie head chef Mitch Marr has created a 3 course set menu to match with premium wines by Saint Clair winery.
The dinner will be hosted by Saint Clair's winemaker Kyle Thompson who will talk you through each pairing.
The evening will begin with a canape & bubbles on arrival, followed by the 3 courses with wine matches.

Tickets are purchased through our website booking widget- selecting the 16th November.

The event is R18, we can cater to dietary requirements if told in advance.
If purchasing tickets seperately but wish to be seated with another ticket holder, please contact us to arrange that.