The 1877 Dinner

Take a step back to 1877, to the days where Pah Homestead was the largest private residence in New Zealand. Imagine the parties, the gallivanting, the grand dinners. In celebration of Heritage Festival, we’ve decided to throw a grand dinner of our own, embracing the era.

Join us for the grandeur and the finery as we serve drinks and a three-course dinner a la 1877. You will feast upon such delights as grilled oysters, colonial goose, muttonbird and blancmange - all courtesy of our very own Sam Mannering, chef, food writer and weekly food columnist for the Sunday Star Times. Drinks start at 6pm.

Come party like it’s 1877!