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Cheese - Feta, Ricotta, Mascarpone & more! Workshop

Ticket Information

  • Regular: $68.00 ea
  • Early Bird: $58.00 ea
  • Buy Tickets – +64 9 535 6467
  • Additional fees may apply
10 weekly payments.
No interest, no fees.

That's it! We manage automatic weekly payments until you're paid off. Full purchase details can be viewed anytime online.

You will need

  • To be over 18 years old
  • Visa/Mastercard payment
  • NZ drivers licence or passport
  • First instalment paid today
Learn more about how it works. Credit criteria applies. Weekly payments will be automatically deducted. Failed instalments incur a $10 charge. See our Terms & Conditions for more information.



*We host this workshop multiple times in the year. Select the date that suits you.

Cheesemaking is a satisfying kitchen pastime. Join this workshop and let us show you in just 2 hours how making your own cheese can transform how you manage your kitchen, incorporating cheese making into your life and making an economical fresh product for a healthier diet. It tastes better, you know where all of the ingredients come from and you only need to put aside a small amount of time to make mascarpone, feta and ricotta.

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