Three Course Christmas Dinner

Enjoy a delicious Christmas Dinner & Jazz evening with breathtaking views of the Lake Wakatipu.

Three course dinner and jazz duo performing live!

All tickets include one complimentary glass of house bubbles per person.

Please call 03 442 6500 or send an email to info@holidayinnqueenstown.co.nz to arrange the time of your seating, available from 6.00pm to 9.00pm.

Ticket price does not include booking fees.

Please note that My Vaccine Pass is required for entry.

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STARTERS

Brown sugar and apricot glazed Carved Turkey
With roquette, parmesan & cherry salad

Smoked Salmon roulade
Rolled with mixture of ricotta and watercress, platted with the slice of rye bread and pickling cucumber

Maple Honey mustard glazed Carved Ham
Served with red wine poached pineapple, roquette and parmesan coleslaw

Grilled Tofu and beetroot salad (vegan/gf)
Served with crispy romaine lettuce vinaigrette dressing

MAINS

Herbs Rubbed Duck Breast
Served with braised red cabbage, kumara mash & cranberry jus

Baked Atlantic Salmon Fillet
Served with charred broccolini, kumara Puree and salmoriglio Sauce

Grilled Ribeye Steak
Served with potato au gratin, green beans almondine and blue cheese jus

Roasted vegetable Lasagne (Vegan/gf)
Served with roquette and cherry Salad

DESSERTS

Classic Ice Cream Sundae
Three different scoop of ice cream and dressing with topping of whipped cream

X-Mas Plum Pudding
With the scoop of black Doris plum ice cream and chocolate topping

Apple Crumble
With the Scoop of vanilla ice-cream and three berries coulis

Carrot Cake (vegan/gf)
Served with scope of sorbet