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Foods of My Culture (Air Dry Clay) With Helen Yeung
20 Hastings Road, Mairangi Bay, Auckland
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Fried Eggs, noodles, pasta and fries—what does your family cook at home? Learn to make cute food characters with air dry clay.
The works from this class will have the opportunity to be part of the upcoming MAC exhibition, "My Culture, My Family, Myself". This one day workshop is suitable for young artists ages 8 to 14. All art materials and tools provided. Limited spaces available.
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