Black Barn Bistro x Cazador - Sunday Wild Game Dinner

Join us for a night with Cazador, the iconic family-owned and operated Auckland restaurant, sourcing and serving wild, premium-quality sustainable meats.

Since opening its doors in 1987, Cazador has become a destination for diners seeking an authentic wild game experience, recently being named the Supreme Award Runner up of the "Restaurant of the Year" Award and the Winner of 'Best Neighbourhood Restaurant' in the highly respected 2019 Metro Magazine Auckland hospitality awards.

In their Hawkes Bay debut, co-owners Dariush Lolaiy (Head Chef) and Rebecca Smidt will be collaborating with the Black Barn Bistro team presenting a 5 course Wild Game Dinner with a complimentary glass of Black Barn Vineyards wine on arrival and a full wine match option will be available on the night for purchase.

This is a night not to be missed and will be spent paying special tribute to the rural traditions of wild game in Hawkes Bay presented by one of New Zealand's top restaurants, who have championed wild game for over 30 years.