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Three Course Lunch
48-54 Cuba Street, Wellington
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- Additional fees may apply
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Join us for a delectable three-course lunch at Brasserie Le Cordon Bleu. Brasserie Le Cordon Bleu is our training restaurant where our students gain hands-on experience in a real restaurant environment - all under the expert guidance of their chef lecturers.
2019 dates:
- Wednesday 6th March
- Friday 8th March
- Saturday 9th March
Booking times: 12:00, 12:30, 1:00
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