Pete Meats Peat - Kilchoman Whisky Tour

We are delighted to welcome back to New Zealand, Peter Wills from Kilchoman Distillery on Islay. He will be heading to Wellington this month for his inaugural 'Pete meats Peat' tasting, matching up the iconic smoky style of Kilchoman whisky to different meaty morsels.

He's packed his bags full of some exciting new releases for you to try (you'll be amongst some of the first in New Zealand to sample them!) along with some of our favourite Kilchoman classics.

Located just a short journey from Cuba Street, The Bresolin is where it is at for a good hearty Winter feast up! They've come up with four rounds of sharing platters packed with proteins to enjoy with your Kilchoman drams. This also includes a welcome dram and two complimentary glasses of wine or beer with your meal.

This is not a whisky dinner to be missed, we look forward to seeing you there!