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Ticket Information:

  • General Admission: $120.00 each
  • Additional fees may apply

Dates:

Restrictions:

All Ages

A backstage pass to meet your butcher! Roll up your sleeves, knife up and learn some trade secrets from Preston’s masters of meat, including master butcher, Rod Preston, whilst tasting the delights of their stunning ethically produced meat and filling a goodie bag as you go to enjoy later.

Learn how to select a great piece of meat and cooking tips for the best eating experience.

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